One of our heat tolerant lettuce varieties growing in the field.

Heat Tolerant

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Classic romaine with modern disease resistance.
Large Beit Alpha for colder conditions.
Delicious long Asian cucumber with vigorous, high-yielding plants.
High yields and excellent flavor.
Upright, refined komatsuna for bunching and baby leaf.
High-quality European pickler with high yields.
Excels in the Southern U.S.
Standard heat-tolerant green leaf with disease resistance.
Pastel orange cauliflower with improved heat tolerance.
Award-winning dark green oakleaf for full-size heads.
Improved Fremont-type hybrid for summer and fall crops.
Delicious slicer with impressive heat tolerance.
Most adaptable butterhead with excellent flavor and texture.
High-performance gem type.
Early producer of truly compact mini heads with bronze-red color.
Parthenocarpic field pickler.
Early variety for spring and summer sales.
Large bright green oakleaf with dense heads and long harvest window.
Dark purple leaf with bright green stem.
Slow bolting and upright with great flavor.
Heat loving salad and stir-fry green with mild Swiss chard flavor.
Exceptional heat tolerance.
Classic romaine with modern disease resistance.
Award-winning dark green oakleaf for full-size heads.
Crunchy, snackable, stackable mini cosberg.
Versatile mini romaine with sweet flavor.
Crunchy, snackable, stackable mini cosberg.
Heat-tolerant romaine for long, uniform hearts with good flavor.
Dark red and green, deeply lobed leaves.
Standout color with professional performance.