One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

365 Products
Sort By:
Sort By:
Semi-compact Genovese, highly resistant to downy mildew.
Beautiful heavily-frilled, ruffled leaves with sweet and spicy flavor.
Attractive, uniform lettuce-leaf type with ruffled, puckered leaves.
Crunchy, snackable, stackable mini cosberg.
Similar to watercress, but easier to grow.
Dark red and green, deeply lobed leaves.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Bolt tolerant, widely adaptable with open habit suited for heads.
Early producer of truly compact mini heads with bronze-red color.
Lofty bright green leaves with yellow stems.
Attractive, well-filled and uniform dark green Lollo type.
Medium-green leaves with red stems and mild beet flavor.
Traditional French herb lends mild, sweet anise flavor in subtle way.
Bright red Lollo type with good head size, frilly, fan-shaped leaves.
Used for juicing; makes fresh, pleasantly-bitter, mildly-sweet juice.
Extra-crunchy complement to Cristabel.
Dark green dill for containers, baby leaf, and hydroponics.
Fast-growing mizuna with fancy, toothed leaves.
Red ruffled leaves for beautiful color and texture.
Beautiful, healthy leaves for bunching and baby leaf.
Improved butterhead for CEA summer slot.
Tall Genovese, highly resistant to downy mildew.
Disease-resistant green Batavia for baby leaf.
Intricate green leaves with cilantro flavor.
Early high-yielding San Marzano type for greenhouse and hoophouse.
Crunchy sandwich-sized leaves with year-round performance.
Zesty citrus aroma for adding unique flair to fish and salads.