Person standing in a high tunnel and holding a box of winter-harvest vegetables, including carrots, radicchio, mustard greens, and kale.

Recommended for Winter Harvest

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Tried-and-true variety for all seasons.
Organic bunching onion with bright white shanks and no bulbing.
High-yielding Vates type hybrid.
Use as a salad mix base for structure, loft, and yield.
Romaine-like sweet flavor with iceberg-like crisp, crunchy texture.
Romaine-like sweet flavor with iceberg-like crisp, crunchy texture.
Deeply incised, heavily frilled leaves add texture to mixes.
Attractive purple roots with sweet flavor and good eating quality.
Condensed saladbowl-type oakleaf for whole heads or salad mixes.
Beautiful dark green pac choi, best at full size, suitable for minis.
Deeply incised, heavily frilled leaves add texture to mixes.
Early, heat-tolerant standard variety.
Condensed saladbowl-type oakleaf for whole heads or salad mixes.
Heavy, vigorous white-stem pac choi; cold and heat tolerant.
Slender "pencil carrots" top-rated for flavor among early varieties.
Multicolor mix of round radishes for making attractive bunches.
Best baby pac choi because heads are proportional at true baby size.
Specialized variety that is ideal for overwintering.
Smooth, green, purple-veined leaves for baby leaf and bunching.
Beautiful, three-dimensional, oak-type leaves add loft to salad mix.
Fast-growing, classic mizuna with mild flavor.
Slender "pencil carrots" top-rated for flavor among early varieties.
Traditional Korean radish with exceptional flavor; great for kimchi.
Organic, semi-savoy variety for spring and fall.
Specialized variety that is ideal for overwintering.
Open-pollinated savoy for spring and fall.
Heavily savoyed DMR spinach for all seasons.
The first red bunching type that is highly colored at any temperature.
Johnny's signature mix, the gold standard for multicolored Swiss chard.
Frilly deep purple-red leaves and very similar to Winterbor.
Bolt-, heat-, cold-tolerant pac choi for full or medium-size heads.
Slow-bolting dark green spinach for spring and summer.