Winter crops grown in rows in a tunnel in the south.

Southeast Grower's Favorites

382 Products
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Heat-tolerant choi sum for "cut and come again" harvest.
Semi-compact Genovese with improved resistance to downy mildew.
Our most versatile and flavorful cayenne.
The longtime standard of small watermelons.
Personal-size and widely adapted with strong disease resistance.
Yellow straightneck, precocious gene ensures fruits stay yellow.
Downy mildew resistance and extended harvest window.
The best container variety, ideal for small-space gardening.
Sweet and flavorful mini peppers, perfect for a healthy snack.
Dark purple leaf with bright green stem.
Organic main-season super sweet (sh2).
Distinctive appearance and great flavor.
Single-bulb shallots suitable for long storage.
Tasty snacking cucumber with good heat tolerance.
High-yielding burgundy beans with sweet flavor.
Semi-compact Genovese with improved resistance to downy mildew.
Tender and uniform Italian dandelion, for cut-and-come-again harvest.
Sweet and flavorful mini-sized peppers, perfect for a healthy snack.
Easy harvesting and disease resistant.
Single-bulb shallots suitable for long storage.
Spicy, bright green, intricately lobed leaves.
Medium-sized bells with light lavender skin and pale yellow flesh.
Tall Genovese with improved resistance to downy mildew.
Fanciest purple bean with very good flavor, raw or cooked.
Market mainstay in Southern France, where it is sold as cut wedges.
Rich burgundy hybrid tatsoi for bunching or baby leaf.
Heat loving salad and stir-fry green with mild Swiss chard flavor.