Winter crops grown in rows in a tunnel in the south.

Southeast Grower's Favorites

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Orange seedless watermelon with great flavor.
Organic workhorse variety with great flavor.
Slow bolting and upright with great flavor.
Hybrid version of French heirloom Marmande; among the best in flavor.
Early, powdery mildew resistant large jack with uniform fruits.
Southern growers prefer this variety for winter production.
Spineless purple-striped Italian type.
A warm-season, multicut forage grass and green manure.
Nonbitter Italian type with deep-pink color and high yields.
Easy, attractive bunches of mini broccoli.
Fruits with excellent flavor borne on powdery mildew resistant plants.
Blocky orange pepper for heated and unheated tunnels.
Dark purple Italian type with white halo.
Perfect shipping melon with disease tolerance and good shelf life.
Bright yellow filet bean.
Organic personal-sized seedless watermelon.
Full resistance to bacterial leaf spot (BLS).
Personal-size honeydew with beautifully variegated skin.
Unique strawberry-shaped fruits on high-yielding plants.
Full bacterial leaf spot (BLS) resistance.
Green-and-white Thai specialty.
Premium-quality organic cantaloupe.
Early-midseason bicolor (sh2) with excellent eating quality.
Full resistance to bacterial leaf spot (BLS).
Orange bell with full resistance to bacterial leaf spot (BLS).
Extra-large white pumpkin that retains its color after maturity.
Early-midseason bicolor (sh2) with excellent eating quality.
Yellow super sweet (sh2) with reputation for flavor.
Full-season bicolor (syn) with jumbo ears and great flavor.
Big jack-o'-lantern with early maturity.
Traditional Japanese shishito for tempura, cooking, or salads.