Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Exciting addition to the ProCut series.
Improved germination and seedling vigor.
Beautiful dark green pac choi, best at full size, suitable for minis.
Exceptionally early purple cauliflower.
Condensed saladbowl-type oakleaf for whole heads or salad mixes.
Deeply incised, heavily frilled leaves add texture to mixes.
Heat-tolerant romaine for heads and hearts.
The best mini beet because it is well-proportioned, even when young.
Condensed saladbowl-type oakleaf for whole heads or salad mixes.
Deeply incised, heavily frilled leaves add texture to mixes.
Slender "pencil carrots" top-rated for flavor among early varieties.
Nelson type with smoother, slightly more uniform roots.
Multicolor mix of round radishes for making attractive bunches.
Large, heavy and self-wrapping heads, well-suited for fall production.
Extra-large blooms with outstanding uniformity.
Spectacular mix of colors with bicolor petals.
Unique, sweet romaine with excellent bolt tolerance.
Specialized variety that is ideal for overwintering.
High-quality organic radish.
Best organic variety for fall harvest; uniform, self-wrapping heads.
Cut flower kale with lovely, rich color for autumn bouquets.
Best baby pac choi because heads are proportional at true baby size.
Clear bright orange blooms reminiscent of gerberas.
Smooth, green, purple-veined leaves for baby leaf and bunching.
Highly uniform addition to the ProCut series.
Impressive flavor for a summer-harvested carrot.
A more refined French Breakfast type.
Novel cosmos resemble fluted cupcake wrappers.
Fast-growing, classic mizuna with mild flavor.
Full-size variety with wide adaptability and good, mild, sweet flavor.
Red petals with lemon tips and a dark disk.
Great flavor raw or lightly cooked; heads stand well without splitting.