Person holding two Brussels sprouts.

Organic Vegetables

523 Products
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Highest-quality Chioggia strain available.
Feathery leaves add delicate dill flavor and visual interest.
Beautiful ornamental with excellent eating quality.
One of the most flavorful tomatoes. Rich, loud, and distinctively spicy.
Sweet and robust, almost-black fruits with heirloom-quality flavor.
Standard heat-tolerant green leaf with disease resistance.
Midseason savoy with great-tasting leaves ideal for cooked dishes.
Medium-green serrated leaves with bright purple stems and leaf margins.
Uniform, medium-green fruits with light flecking borne on open plants.
Organic yellow zucchini with powdery mildew resistance.
Long favorite heirloom plum, good for salads, ideal for processing.
Organic greens mix with great balance of mild and spicy ingredients.
Award-winning dark green oakleaf for full-size heads.
Uniform and slow-bolting radicchio.
Very similar to Mellow Star, but organic.
Early producer of truly compact mini heads with bronze-red color.
Gorgeous, easy-to-harvest, organic one-cut.
Prolific, shiny yellow patty pans on open plants for ease of harvest.
Purple stems and dark-green leaves with a purple tint.
Standard green oakleaf for baby-leaf production.
Fast-growing with great color contrast for mixes.
Spicy flavor, attractive purple stems, and green leaves.
Our most prolific plum with very good flavor, bred for organic systems.