Person holding two Brussels sprouts.

Organic Vegetables

523 Products
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Vibrant golden yellow, medium-large bell with excellent, sweet flavor.
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Hybrid organic celeriac.
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Superior baking potato for the North.
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Improved germination and seedling vigor.
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Excellent all-purpose potatoes from a widely adapted variety.
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Richly flavored heirloom.
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Pink fingerling with bicolor flesh and gourmet flavor.
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Dark red leaves, light green stems.
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A favorite for salad mix, lime green oak leaves for striking contrast.
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Excellent all-purpose potato.
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Dark red skin, excellent storage.
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Lofty, bright green leaves with pink stems and veins.
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Light green leaves with yellow mid-vein and stems.
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Organic green curly, open-pollinated kale.
High-quality strain of this classic heirloom paste tomato.
Improved microgreen production over standard cilantro.
Intricately lobed dark green and maroon leaves.
Beautiful red savoy with light green interior leaves, delicious flavor.
Good fresh or processed into sauerkraut.
High-quality organic snacking cucumber.
Improved pickler selected for organic growers.
Upright deep maroon radicchio, very attractive and impressively early.
Late blight resistant salad tomato with excellent flavor, high yields.
Long European cucumber with improved disease resistance.
Finely-textured leaves, sweet fennel flavor for desserts and fish.
Organic main-season super sweet (sh2).
High-yielding heirloom paste tomato.
Sale
Resurrected strain of this classic, flavorful slicer.