Two heirloom winter squashes.

Heirloom

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The largest and tallest type of quaking grass.
Purple heirloom for fresh salsa and long-term storage.
More vigorous, higher yielding Brandywine type with excellent flavor.
Italian heirloom with white and violet streaks and creamy texture.
Classic yellow OP strain, dependable and productive early onion.
Delicious, highly productive black heirloom.
Emerald green kernels for cornmeal, originally from Southern Mexico.
Famous Spanish heirloom, eaten as tapas (appetizers) in Spain.
Unique color and great flavor; one of the best green tomatoes.
Sunny orange fruits with full flavor, meaty interior with few seeds.
One of the most appealing extra-early tomatoes, also cold tolerant.
Heirloom with unusual pear shape, burgundy color, and rich flavor.
Early Brandywine type yields flattened smooth fruits, many over 1 lb.
The true Johnny jump-up, also known as heart's ease.
Exceptional fragrance and blooms over a long period of time.
Well-known heirloom bibb with tongue-shaped leaves, excellent flavor.
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Economical strain for baby leaf.
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Wild tomato with great flavor, fantastic for salsa and fresh eating.
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Well-known French heirloom romaine.
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Mahogany brown with distinctively rich and fruity tomato flavor.
Huge 3–5" blooms on vigorous plants.
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Mid/late-season variety, known for great flavor.
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Scented French heirloom carnation for cutting garden with vintage look.
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Adaptable and tasty heirloom green leaf.
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Excellent cooking quality in this early, abundant producer.
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Unique appearance and excellent flavor, also known as Painted Serpent.
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Scented French heirloom carnation for cutting garden with vintage look.
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An orange old-timer with rich flavor.
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